Fully Licensed, Home made food, simple service, stylish surroundings
As a family run bistro we are committed to providing friendly yet discreet service; honest, locally sourced and reasonably priced food, skillfully prepared by our Head Chef.
Whilst our concept could be described as a hybrid of quality and informality our commitment is to adopt a "holistic approach" to dining with an emphasis on providing food that is simple and enjoyable, complemented with discreet but attentive service amongst stylish surroundings.
Whether visiting us during the day or night, we strive to contribute towards putting back a little of what life takes out. Our absorbing and friendly atmosphere and indeed our menus are a fusion of village meets urban and where traditional complements creative with a modern twist.